WINE
Chianti - Alta Classe, 2014 bottle $25

BEER
Jack’s Abby - House lager $6
Angry Orchard - crisp apple hard cider $6

COCKTAIL
Baileys espresso crème mudslide $10

APPERTIZER
Ultimate Antipasto - Prosciutto di parma, sopressata, burrata cheese, olives, oil cured artichoke, red pepper, eggplant, sun dried tomatoes (all made in-house) & grilled bread $18

ENTREE
Ravioli Frutti di Mare - Lobster filled ravioli made in house; with shrimp & baby clam marinara sauce $25

PIZZA
Sausage and Pepper- Tomato sauce, sweet sausage, sweet pepper, and mozzarella $16

DESSERT COCKTAIL
Profiteroles - Cream puffs surrounded by chocolate & vanilla cream $8

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